Let's Get Your Machinery Back to Work
Whether you've got an emergency breakdown, need scheduled servicing, or want to organise preventative maintenance, booking a job with Meat Mechanics is straightforward.
We know that when production is affected, time matters. Our goal is to respond promptly, understand your requirements, and provide the right solution the first time.
Thank you for contacting Meat Mechanics. We’ll review your enquiry and get back to you as soon as possible, shortly.
What Can We Help You With?
Book us for:
• Emergency breakdown repairs
• Preventative maintenance
• Routine servicing
• Food machinery repairs
• Fault finding and diagnostics
• Machinery installations
• Fabrication and engineering
• Equipment upgrades and modifications
• Safety inspections
• General engineering support
Before You Contact Us
Having a few details ready helps us arrive prepared and often speeds up the repair.
Helpful information includes:
• Business name and location
• Contact person and phone number
• Machine make and model
• Description of the fault
• Photos or videos of the problem (if available)
• Whether production has stopped completely or the machine is still operating
• Any error messages or warning lights
Our Booking Process
Contact Us
Contact Meat Mechanics by phone or submit your enquiry through the website.
Discuss the Issue
We’ll discuss the machinery problem and ask a few important questions.
Assess Urgency
We’ll determine how urgently the job needs attention based on production impact.
Arrange Attendance
We’ll organise the earliest suitable attendance time or scheduled service booking.
Diagnose and Repair
We diagnose the fault, explain our findings and complete the repair where possible.
Test and Advise
Before leaving, we test the equipment and recommend improvements for long-term reliability.